Forage fun for our native american studies

Wild Food in Season August

 Blackberry,  Common Comfrey, Common Mallow, Crayfish, Elderberries,  Giant Puffball,  Gooseberry, Hazelnut, Horseradish,  Milk Thistle, , Rabbit, Raspberry, Rosehip, Salmon, ( Wild Chicory Flowers,  Wild Mint, Wild Strawberry, Wild Thyme, Venison, Yarrow

Wild Food in Season September

Beech Nuts, Blackberry, Burdock Roots,  Common Comfrey, Crab Apples, Crayfish, Dandelion Roots,  Duck,  Elderberries, , Giant Puffball, Goose, Grouse, Hawthorn Berries, Hazelnut,  Horseradish, Juniper, Rabbit, Raspberry,  Rosehip,  Wild Chicory, Wild Marjoram, Wild Mint, Wild Service Tree, Wild Strawberry, Venison,  Yarrow

Found a peanut!

Found A Peanut
- child’s song (to the tune of Clemetine)
Found a peanut, found a peanut,
Found a peanut just now,
Just now I found a peanut,
Found a peanut just now.
Cracked it open, cracked it open,
Cracked it open just now,
Just now I cracked it open,
Cracked it open just now.
It was rotten, it was rotten,
It was rotten just now,
Just now it was rotten,
It was rotten just now.
Ate it anyway, ate it anyway,
Ate it anyway just now,
Just now I ate it anyway,
Ate it anyway just now.
Got a stomach ache, got a stomach ache,
Got a stomach ache just now,
Just now I got a stomach ache,
Got a stomach ache just now.
Called the doctor, called the doctor,
Called the doctor just now,
Just now I called the doctor,
Called the doctor just now.
Penicillin, Penicillin,
Penicillin just now,
Just now I took Penicillin,
Penicillin just now.
Operation, operation,
Operation just now,
Just now an operation,
An operation just now.
Died anyway, died anyway,
Died anyway just now,
Just now I died anyway,
Died anyway just now.
Went to heaven, went to heaven,
Went to heaven just now,
Just now I went to heaven,
Went to heaven just now.
Wouldn’t take me, wouldn’t take me,
Wouldn’t take me just now,
Just now Heaven wouldn’t take me,
Wouldn’t take me just now.
Went the other way, went the other way,
Went the other way just now,
Just now I went the other way,
Went the other way just now.
Didn’t want me, didn’t want me,
Didn’t want me just now,
Just now they didn’t want me,
Didn’t want me just now.
Was a dream, was a dream,
Was a dream just now,
Just now it was a dream,
Was a dream, just now.
Then I woke up, then I woke up,
Then I woke up just now,
Just now I woke up,
I woke up just now.
Found a peanut, found a peanut,
Found a peanut just now,
Just now I found a peanut,
Found a peanut just now.

My sister taught me this when I was little.

Science rocks!

I found a website to order an kit of coal samples to use in our science rocks geology studies.
 http://teachcoal.org/energy-and-you/
We are studying Michigan history and industry so this will fit in nicely. It takes 2 weeks to get here so I can't wait.

Hartwick Pines, Old growth trai, and logging museum

Today we tired out the kids by going to Grayling, MI to the Museum at Hartwick Pines State Park. At least I can say that the park pass on my plate got used this year. The kids really enjoyed it. Although littleman and Camryn had more walking than they bargained for.  The Museum was small but hands on. They also had several tanned hides the kids could touch. Live animals we saw included birds, a chipmunk, a grater snake that almost ran into Jon, a badger hole, minnows, and two black squirrels. The logging museum was interesting. There were two men in old time clothes cooking on an open fire at the museum. It was all free with our pass on the license plate. Not a bad way to spend a saturday morning exploring.

My Gourmet Pickled Peppers Canned 

This is a small batch recipe. Great for when you get that deal on mixed hot peppers at the farm market and want to make some into salsa but what do you do with the rest of the peppers? I wrote it out so you can easily double or triple it depending on how many jars you fill with your peppers.

Supplies :  two or three pint jars, rings, and lids

Ingredients:

• 1 to 2 pounds of mixed hot peppers, (or whatever will fill your jar) 1 pound makes about 2 pints.
• 2 crushed cloves of garlic in each jar
• 2 sprigs of fresh thyme in each jar
• 2 bay leaves in each jar
• 2 tbsp black peppercorns in each jar

Pickling Liquid:

• 1 1/2 cups water
• 1 1/2 cups vinegar
• 2 tbsp sugar
• 1 1/2tsp table salt

Boiling water bath for 10 minuets to seal jars or refrigerate.